The rise of the burger from a scapegoat for the obesity crisis to the symbol of a dining revolution was fuelled by a combination of social media and recession-era economics, and it established a whole new class of restaurant: inspired by simple street food, led by untrained chefs and advertised via Twitter. The gourmet burger has certainly dented the dominance of the old fast-food giants. But it has also disrupted the entire restaurant food chain.- Ten years of posh burgers – how they changed Britain's dining habits
Wednesday, November 15, 2017
Better Burgers for Britian!
Posted by Nick
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